This “infusion” combines Calvados AOC Pays d'Auge and fresh pineapple picked when ripe and bottled by hand. The maceration offers a beautiful fruity blend between fresh apple and pineapple.
Colour : golden, bright
Nose : green apples, freshly cut pineapple slices
Palate : silky attack, notes of fresh apples and candied pineapple
Finish : soft and sweet
As an aperitif : To be enjoyed chilled or as a cocktail base.
As a digestive : To be enjoyed chilled
Calvados, Cider and Pommeau de Normandie are especially great for culinary use!
They subtly flavour many sweet or savoury dishes and pair very well with chocolate or, of course, apple.
Cider products are incredible ingredients for making cocktails. Their finesse and aromas let you create elegant and fruity cocktails.
Bartenders in the hippest locations from Paris to New York are mixing with calvados to create a number of original cocktails and recipes.
BUSNEL Pineapple Calvados Arrangés
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BUSNEL Calvados Pays d'Auge finished in Port barrels
BUSNEL Calvados Pays d'Auge AOC Cuvée Hommage 22 years - Carafe