Treat yourself with our Recipe suggestions!

Calvados, Cider and Pommeau de Normandie are especially great for culinary use!

They subtly flavour many sweet or savoury dishes and pair very well with chocolate or, of course, apple.

You can use them in many classic dishes, as well as in more daring ones. Follow us

Filter by : All Calvados Pommeau Cider Apple juice
Whiting fillet with calvados See
Tiramisu with pommeau See
Poultry supreme with cider See

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