Tiramisu with pommeau

Tiramisu with pommeau

Level Moderate difficulty
Watch Ready in 1h + rest 12h
People Serves 4 people
Play Watch the video for this recipe

Ingredients :

- 40g sugar
- 4 apples
- 8cl Pommeau
- Lemon juice
- Butter
- 250g mascarpone
- 3 eggs yolks + 3 whites
- Sponge finger biscuits
- Cocoa powder

  1. Bring water and sugar to a boil in a saucepan.
  2. Add 8 cl of Pommeau.
  3. Place this syrup aside.
  4. Peel the apples and cut them into small squares.
  5. Sprinkle them with lemon juice then fry them in butter and add 2cl of Pommeau.
  6. In a bowl, add the mascarpone, egg yolks, 5cl of Pommeau and whisk .
  7. In another bowl mis 3 egg whites with the sugar.
  8. Add this mixture to the previous mixture.
  9. Soak the sponge fingers with the syrup and put them at the bottom of a dish.
  10. Add th apple pieces on top and then the creamy mixture.
  11. Sprinkle with cocoa powder and chill for 12 hours.

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